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40%polyphenols Jasmine Tea Extract /12:1Jasmine Tea Extract powder/Jasmine Tea Extract

2016-09-29

Jasmine, Alias: jasmine, Latin name: Jasminum sambac (L.) Ait, Oleaceae, Jasminum climbing or erect shrub, up to 3 meters. The flowers are typically around 2.5 cm (0.98 in) in diameter. They are white or yellow in color, although in rare instances they can be slightly reddish.
In the tea category, jasmine tea is still green.

Jasmine tea processing on the basis of green tea, especially senior Jasmine its endoplasmic certain physical and chemical effects occur in the course of processing, such as tea polyphenols, tea tannin decompose in wet conditions, the insoluble in water protein degradation into amino acids, it can weaken the astringent sense of when to drink green tea, functional change, its mellow taste of fresh thick, more catchy, which is one reason to drink jasmine tea northern favorite.

Various types of tea their health similar nature, have their own characteristics, jasmine tea in addition to have certain properties of green tea, but also has many health benefits of green tea does not have.

Jasmine tea to go cold pathogen, assistant Yu "Spring is the top grade tea. Tea contains a large number of compounds beneficial to human health such as catechin, vitamin c, a, caffeine, flavanols, polyphenols, etc., and jasmine tea also contains large amounts of compound 20 kinds of aromatic oil, geraniol, orange pepper alcohol, clove ester.

According to spit fragrant tea unique characteristics of adsorption and Jasmine, after a series of processes processing scenting jasmine tea, green tea to maintain the rich natural and refreshing flavor, and full of fragrant jasmine fresh spirit.

Jasmine flowers very fragrant, the famous tea fragrance raw materials and important raw materials.
Jasmine can also do addition medicinally.

Root (jasmine root): bitter, warm. poisonous. Anesthesia, pain. For fall damage bones, dental caries,
Jasmine
Jasmine
Headache, insomnia. Leaf (jasmine leaf): acrid, cool.
Heat relieving. For exogenous fever, diarrhea, abdominal distension diarrhea.

Flowers (jasmine): acrid, sweet, warm. Qi, Gloomy, the provision of foul, and the. For diarrhea, abdominal pain, swollen red eyes, sore. [7]
Jasmine Jasmine oil can be extracted, oil, the main component of benzyl alcohol and its esters, jasmine Su, linalool, linalool benzoic acid esters. Root contains alkaloids, sterols.

Animal experiments show that jasmine root alcohol extract can significantly reduce the spontaneous activity of mice; mice sleep time may be extended due to hexobarbitone satisfied; ability to reduce mice passive activities.

Therefore, it is considered jasmine root of the central nervous system is a disincentive. Jasmine, leaves and roots can be medicinal, general autumn digging roots, dried slices spare; summer flowers, dried spare.

Having acrid, sweet, cool, detoxification, dampness role.

Jasmine is also very high nutritional value. Jasmine per 100 g containing volatile oily substance 2-3 grams, mainly composed of benzyl alcohol or lipids, jasmine Su, linalool, linalool benzoic acid ester, also contains roar indole, jasmine lactone and other substances.