Extract Powder
Juice Powder
Fruit Powder

Natural Sweeteners Monk Fruit Extract Powder

2016-03-29

Monk Fruit (Luo Han Guo) grown and harvested from vines in the Guangxi Province of China, this rare fruit is often used as a sugar substitute. It is known to have a positive effect on blood glucose and helps to ease damaged pancreatic cells. Long used to cure coughs and reduce fever, additional health benefits of this unique fruit are constantly being found.
Monk Fruit Extract Powder is an incredibly exciting and totally unique new sweetener that provides benefits no other sweeteners can! Unlike sugar, Stevia, Equal, Sweet ON Low and other ordinary sweeteners, Monk Fruit Extract Powder does not stimulate fat storage, elevate insulin levels or raise cholesterol. Made from natural Luo Han Guo fruit, Monk Fruit Extract Powder has been clinically proven to speed up the fat burning process without stimulating insulin production. Monk Fruit Extract Powder is the first and only sweetener available that's great for weight loss, completely natural, and safe for diabetics, children, hypoglycemics, and anyone who wants to significantly improve their diet!

Monk Fruit Extract Powder is easily soluble in water without any sediment. The Extract contains 80% or greater Mogroside. Mogroside is 300 times sweeter than cane sugar and low in calories. It is a stable, non-fermentable additive ideal for Diabetics.

Manufacturing Process: Raw Material→Cut into species→Extracting→Cooling and Filtering→Concentrating→Spray Dry Into Powder→Sifting→Packing→Extract Powder