Extract Powder
Juice Powder
Fruit Powder

OPC—Grape Seed Extract Powder

2015-02-09

 Active Ingredients: Proanthocyanidin ( OPC )

Specification: 95% Test by UV

Color: Light Brown Red

Part Used of Plant: Seed

latin Name : vitis vinifera L

Package: Packed in Paper-Drum.  N.W.: 25kg/drum
Storage condition: Sealed in well-closed container and avoid moisture and light.
Shelf life: Two years according to storage condition.

 

 

Introductions:
Proanthocyanidin (PA or PAC), also known as procyanidin, oligomeric proanthocyanidin (OPC), leukocyanidin, leucoanthocyanin and condensed tannins, is a class of flavanols. Proanthocyanidins are essentially polymer chains of flavonoids such as catechins. One was discovered in 1936 by Professor Jacques Masquelier and called Vitamin P, although this name did not gain official category status and has since fallen out of usage. It was Masquelier who first developed techniques for the extraction of proanthocyanidins from certain plant species.
Polyphenols are a group of chemical substances found 
in plants, characterized by the presence of more than one phenol unit or building block per molecule. Polyphenols are generally divided into hydrolyzable tannins (gallic acid esters of glucose and other sugars) and phenylpropanoids, such as lignins, flavonoids, and condensed tannins.

 

Main Function

 

(1). Anti-oxidation, scavenging free radical, preventing skin aging and UV radiation.

(2). Protect the brain and nerve tissue from oxidation.

(3). Maintaining capillary and artery vascular health, enhancing the tension of vascular and reducing the risk of cardiovascular disease.

(4). Reliefing PMS problems, and alleviating wound, edema from injury or trauma, viricose veins, lower limb swelling and retinopathy.


Application

 

(1). Applied in pharmaceutical field, it is used to treat cardiovascular disease.

(2). Applied in health products field, it's made into capsule,and it has already become one of the top ten salable natural plant extact products and owns the reputation of "natural health care product" and "orally cosmetics" in America.

(3). Applied in food field, it's added into cake and cheese as nutrition enhancer and inartificial preservative.

(4). Applied in cosmetic field, it's the main efficacy factor of toning lotion or cream. It has the efficacy of refirming, crease resisting and freckle curing, it can make skin smooth, exquisite and be full of flexibility.

 

 

Why Choose Grape seed P.E.?
Antioxidants are compounds that have the capacity to neutralize reactive oxygen species. Oxygen free radicals generated by oxidative and other biochemical pathways are the main cause for a number of degenerative diseases. Antioxidants act as radical scavengers, and convert the radicals to less reactive species. The imblanace due to the presence of excess free radicals and lower antioxidants causes oxidative stress and many chronic health problems such as cancer, atherosclerosis, myocardial infraction, senile cataracts, and rheumatoid arthritis.Research indicates that GSE Proanthocyanidins/Polyphenl has strong Antioxidants. Its antioxidative is 50times than Vitamin E, and 20times than Vitamin C.