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Pure Natural Safely food additives Danshen Extract Powder

2017-01-19





 Danshen is an herb. People use the root to make medicine. Salvia miltiorrhiza, also known as red sage, Chinese sage, tan shen, or danshen, is a perennial plant in the genus Salvia, highly valued for its roots in traditional Chinese medicine. Native to China and Japan, it grows at 90 to 1,200 m (300 to 3,940 ft) elevation, preferring grassy places in forests, hillsides, and along stream banks.

Danshen Extract Powder is used for circulation problems, “brain attack” (stroke), chest pain (anginapectoris), and other diseases of the heart and blood vessels. It is also used for menstrual disorders, chronic liver disease, and trouble sleeping caused by complaints such as rapid heartbeat and tight chest.

A patented Chinese herbal medicine including Danshen Root Extract has successfully completed Phase II clinical trials in the United States and will soon begin Phase III investigations, raising the possibility that could become the first Traditional Chinese Medicine (TCM) product to obtain drug approval from the US Food and Drug Administration (FDA).