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Shiitake mushroom extract powder polysaccharides

2015-07-28

Shiitake mushrooms (Lentinus edodes) has several thousand years of history of use in Japan and China. It is known for used simultaneously as a food and medicinal fungus. For a long time, people believed that shiitake mushroom can increase energy, treatment of colds and the removal of intestinal parasites. Shiitake mushroom contains fat, carbohydrates, protein, fiber, vitamins and minerals. However, the key ingredient is its polysaccharides.

Shiitake mushroom extract powder polysaccharides is extracted from the mushroom fruiting body with good fragrance and rich nutritious which can be widely used in health care products, food and spices to add ingredients. The regular specification of it are 10%-20%polysaccharides with brown yellow powder.

Function:
1. Shiitake mushroom extract powder polysaccharides can modulate immune and anti-tumor: It can promote the immune function of T cells and stimulate the formation of antibodies and the activation of macrophages, reduce the ability to methylcholanthrene induced tumors, so the cancer cells strongly inhibited.

2. Shiitake mushroom extract powder polysaccharides has the effect of liver detoxification: it can significantly reduce CC l4, ALT thioacetamide and prednisolone-induced.

3. Shiitake mushrooms also contain double-stranded RNA which can induce interferon and have anti-virus capabilities.

4. Shiitake mushroom extract powder polysaccharides has the effect of anti-platelet aggregation.

Shiitake mushroom extract powder polysaccharides is wildly used in medicine, pharmaceutical, health products field, it can can reproduce it as a capsules or tablets. Nowadays, with the development of health products market, it is becoming more and more popular.